2 ounces gin
1/2 ounces cherry brandy
1/2 lemon squeezed juice
1 tsp powdered sugar
fill sparkling mineral water
3 ice cubes
Serving suggestions:
Squeeze into a tall glass
the juice from the lemon.
Add sugar into lemon juice.
Add gin and brandy then stir
with ice and fill glass with
sparkling water. Stir well
and garnish with fruits.
Notes:
There are many variations on
this recipe and is up to
personal preference.
Let us know if you have a
variation or preferred
recipe and we will add it as
a punter's
suggestion/comment to this
page!
